Pork Lo Mein
Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles
33. House Special Lo Mein
House special lo mein with a choice of large or small serving.
31. Chicken Lo Mein
Chicken or pork options, available in large or small sizes. Served with lo mein noodles.
32. Beef Lo Mein
Beef Lo Mein with options for large or small portions. Choose between beef or shrimp.
30. Vegetable Lo Mein
Vegetable Lo Mein: Choice of large or small size, Japanese style noodles with mixed vegetables.
Shrimp Lo Mein
Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
Fried Shrimp 10 Pieces
additional charges for extras
Chicken Wings (4)
additional charges for extras
Fried Scallop (12)
additional charges for extras
Buffalo Wings (8)
Spicy.
38a. Chow Ho Fun
Choice of vegetable, chicken, pork, shrimp or beef.
40. Beef Pancit
Sautéed noodles with choice of beef or shrimp, Japanese twist on traditional Filipino pancit.
41. House Special Pancit
38. Vegetable Pancit
Stir-fried rice noodles with a variety of vegetables, typically includes cabbage and carrots, seasoned with soy sauce and possibly garnished with lemon.
39. Chicken Pancit
Chicken or roast pork, stir-fried noodles with vegetables.
42. Singapore Pancit
Spicy.
Shrimp Pancit
Sautéed shrimp combined with garlic and onion, mixed into a savory base of rice noodles, cabbage, and carrots, garnished with green onions and a lemon slice.
Pork Pancit
Sautéed pork and mixed vegetables, typically including cabbage and carrots, stir-fried with rice noodles.
53. Chicken With Broccoli
Chicken and broccoli available in large or small sizes.
54. Moo Goo Gai Pan
Sliced chicken, mushrooms, and select vegetables in a light sauce. Available in large or small sizes.
55. Chicken With Snow Peas
Chicken, snow peas, choice of large or small serving.
57. Chicken With String Bean
Chicken and string bean, available in large or small sizes.
56. Chicken With Cashew Nut
Chicken and cashew nuts, available in large size.
58. Chicken With Black Bean Sauce
Chicken coated in savory black bean sauce. Available in large or small sizes.
59. Chicken With Mixed Vegetable
Chicken and mixed vegetables available in large or small portions.
61a. Pineapple Chicken
Chunks of chicken deep-fried and tossed with fresh pineapple, typically includes a sweet and sour sauce with mixed vegetables.
43. Egg Vegetable Egg Foo Young
Egg Vegetable Egg Foo Young is an omelette made with a variety of vegetables, typically including bean sprouts, cabbage, and carrots, pan-fried and served with a special brown gravy.
44. Chicken Egg Foo Young
Asian-style omelette served with chicken or roast pork.
45. Beef Egg Foo Young
Asian-style omelette with options of beef or shrimp, served Japanese-style.
46. House Special Egg Foo Young
Pan-fried omelette featuring a blend of chicken, beef, and shrimp with bean sprouts, cabbage, carrots, and eggs, enveloped in a special brown sauce.
Shrimp Egg Foo Young
Succulent shrimp enveloped in classic, fluffy omelet
C3. Sweet & Sour
Sweet & Sour with choice of chicken or pork, served as part of combination suggestions.
C4. Pepper Steak With Onion
Sliced steak stir-fried with onions and bell peppers, typically includes a savory brown sauce.
C2. Lo Mein
Savory Lo Mein with choice of chicken or pork.
C7. Roast Pork With Mixed Vegetable.
Sliced roast pork paired with a medley of vegetables, typically simmered in a savory sauce.
C8. Moo Goo Gai Pan
Sliced chicken sautéed with mushrooms, zucchini, yellow squash, and carrots, typically includes a light white sauce.
C5. Egg Foo Young
C6. Hot & Spicy Beef
Spicy.
C11. Shrimp With Broccoli
Tender shrimp paired with fresh broccoli florets and sliced carrots, all coated in a savory sauce.
C12. Boneless Spare Ribs
Boneless spare ribs, typically marinated and cooked in a blend of spices and sauces, offering a tender texture and rich flavor.
C9. Beef With Broccoli
Beef and broccoli, option to substitute with chicken.
C10. Chicken With String Bean
Chicken with string beans typically includes strips of chicken breast stir-fried with string beans, often finished in a savory brown sauce.
C15. Shrimp With Mixed Vegetables
Shrimp stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.
C16. Sesame Chicken
Served with sesame seed and broccoli.
C13. Bar-B-Q Spare Ribs
Char-grilled spare ribs, typically marinated in a traditional Japanese BBQ sauce.
C14. Shrimp With Lobster Sauce
Shrimp sautéed with peas and carrots, enveloped in a creamy, egg-based lobster sauce, drawing from a traditional Japanese culinary approach.
C19. Chicken With Garlic Sauce
Spicy.
C20. General Tso's Chicken
Spicy.
C17. Hunan
Spicy.
C18. Orange Chicken
Spicy.
C22. Bourbon Chicken
Grilled shredded chicken, typically including onions and scallions, served in a savory bourbon and brown plum sauce.
C21. Shrimp With Garlic Sauce
Spicy.
Pork Fried
Stir-fried rice with pork, typically includes egg, peas, and carrots, seasoned with soy sauce and garnished with green onions.
24. Vegetable Fried Rice
Vegetable fried rice available in large or small sizes.
25. ChickenFried Rice
Chicken or roast pork mixed into fried rice, available in large or small servings.
28. House Special Fried Rice
House special fried rice available in large or small sizes.
26. Beef Fried Rice
Beef fried rice available in large or small sizes.
27. Shrimp Fried Rice
Shrimp blended with seasoned rice; available in large or small.
49. Roast Pork With Broccoli
Tender roast pork, fresh broccoli. Available in large or small servings.
50. Roast Pork With Snow Peas
Roast pork paired with crisp snow peas. Choose from large or small servings.
47. Roast Pork With Mushroom
Tender roast pork, earthy mushrooms. Available in large or small sizes.
48. Pork With String Bean
Pork with string bean, available in large or small sizes.
51. Roast Pork With Bean Curd
Roast pork, bean curd. Available in large or small.
52. Roast Pork With Mixed Vegetable
Roast pork paired with a mix of vegetables. Available in large or small.
D1. Steamed Chicken & Shrimp With Broccoli
Steamed chicken and shrimp, served with broccoli. Choice of sauce: brown, garlic, Szechuan, or white.
D4. Steamed Chicken, Shrimp & Scallop With Mixed Vegetables
Steamed chicken, shrimp, and scallop with mixed vegetables. Choice of brown, garlic, Szechuan, or white sauce.
D5. Steamed Broccoli & Bean Curd
Steamed broccoli and bean curd, choice of brown, garlic, Szechuan, or white sauce.
D2. Steamed Shrimp & Scallop With Mixed Vegetables
Steamed shrimp and scallops, mixed vegetables. Option of brown, garlic, Szechuan, or white sauce.
D3. Steamed Oriental Garden Vegetable
Steamed mixed vegetables with choice of brown, garlic, Szechuan, or white sauce.
3. Spring Roll (2)
Crispy, golden-brown rolls filled with seasoned vegetables. Two pieces per serving.
5. Sugar Biscuits(10)
Deep-fried biscuits, typically coated with sugar, served in a portion of ten pieces.
1. Shrimp Roll (1)
A shrimp roll, wrapped in spring roll paper, typically includes a mix of shrimp and vegetables, deep-fried to achieve a crispy texture.
2. Egg Roll (1)
Crispy egg roll filled with seasoned vegetables and meat.
8. Bar-B-Q Spare Ribs
Juicy spare ribs, offered in small or large sizes, marinated in a traditional Japanese BBQ sauce.
9. Boneless Spare Ribs
Boneless spare ribs, available in large or small sizes. Japanese appetizer.
7. French Fries
Crispy, golden potato fries with a light, fluffy interior.
12. Crab Rangoon (8)
Crispy wonton wrappers filled with a creamy crab mixture, served with a side of sweet and sour dipping sauce.
13. Chicken Teriyaki (4)
4 pieces.
10. Dumplings (8)
8 pieces. fried or steamed.
11. Steak On Stick (4)
4 pieces.
15a. Edamame
Steamed young soybeans, typically includes a light seasoning of salt.
15b. Sesame Ball(5)
5 pieces.
14. Fried Pork Wonton (10)
10 pieces.
15. Pu Pu Platter (For 2)
A pu pu platter for 2 typically includes a varied assortment of appetizers such as spring rolls, spare ribs, beef teriyaki, crab rangoon, and fried shrimp, designed for sharing.
70. Shrimp With Broccoli
Shrimp and broccoli, available in large or small sizes.
74. Shrimp With Mixed Vegetables
Shrimp, mixed seasonal vegetables. Available in large or small size.
75. Shrimp With Black Bean Sauce
Shrimp sautéed in savory black bean sauce. Available in large or small servings.
72. Shrimp With Snow Peas
Shrimp, snow peas in a choice of large or small servings.
73. Shrimp With Lobster Sauces
Shrimp in savory lobster sauce, available in large or small sizes.
62. Beef With Broccoli
Beef and broccoli with choice of large or small serving.
63. Beef With Mushroom
Beef and mushrooms in a savory sauce. Available in large or small servings.
67. Hot & Spicy Beef
Spicy.
64. Beef With Mixed Vegetable
Beef and mixed vegetables, available in large or small sizes.
65. Pepper Steak With Onions
Steak seasoned with pepper, sautéed onions, available in large or small sizes.
68. Beef With String Bean
Sliced beef and string beans stir-fried with garlic, typically served in a savory sauce.
69. Beef With Tofu With Mixed Vegetable
Beef with tofu and mixed vegetables typically includes sliced beef and soft tofu stir-fried with an assortment of vegetables such as broccoli, carrots, and mushrooms in a savory brown sauce.
85. Sauteed Broccoli
Make it spicy optional.
88. Bean Curd With Broccoli
Bean curd and broccoli stir-fried, typically includes a savory brown sauce.
90. Mixed Vegetables
Stir-fried assortment of seasonal vegetables, typically includes broccoli, carrots, mushrooms, and zucchini in a savory brown sauce.
86. Sauteed String Bean
Make it spicy optional.
87. Bean Curd With Mushroom
Bean curd and mushrooms typically stir-fried together, often served in a savory brown sauce.
93. General Tso's Tofu
Spicy.
94. Mapo Tofu
Mapo tofu typically includes soft tofu and minced pork, stir-fried in a spicy and savory sauce, often garnished with green onions.
91. Home Made Bean Curd
Homemade bean curd typically includes freshly made tofu, possibly stir-fried or simmered with a selection of vegetables in a savory sauce.
92. Broccoli With Garlic Sauce
Spicy.
79. Sweet & Sour Shrimp
Sweet & sour shrimp, available in small or large sizes, served with tangy sauce.
77. Sweet & Sour Pork
Sweet & sour pork with size options: large or small.
78. Sweet & Sour Chicken
Crispy chicken balls coated in a tangy sweet & sour sauce. Available in large or small servings.
17. Egg Drop Soup
Soup that is made from beaten eggs and broth.
18. Chicken Soup
Your choice of noodle or rice.
16. Wonton Soup
Seasend broth with filled wonton dumplings.
16a. Miso Soup
Soup that is made from miso paste.
20. Hot & Sour Soup
Spicy.
21. Vegetable Bean Curd Soup (No Meat)
No meat.
19. Wonton Egg Drop Mixed
Egg soup with filled wonton dumplings.
22. House Special Soup
A savory blend of chicken, pork, shrimp, and assorted vegetables, typically served in a rich, aromatic broth.
23. Seafood Soup
Savory soup with mixed seafood.
H3. Pork With Garlic Sauce
Spicy.
H4. Szechuan Chicken
Spicy.
H1. Twice Cooked Pork
Spicy.
H2. Szechuan Pork
Spicy.
H7. Curry Chicken
Spicy.
H8. Hunan Chicken
Spicy.
H5. Chicken With Garlic Sauce
Spicy.
H6. Kung Po Chicken
Spicy.
H11. Beef With Garlic Sauce
Spicy.
H12. Beef With Szechuan Sauce
Spicy.
H9. Curry Beef
Spicy.
H10. Hunan Beef
Spicy.
H15. Shrimp With Garlic Sauce
Spicy.
H13. Curry Shrimp
Spicy.
H14. Mongolian Beef
Spicy.
H18. Scallops With String Beans
Spicy.
H19. Szechuan Shrimp
Spicy.
H16. Hunan Shrimp
Spicy.
H17. Baby Shrimp With Cashew Nuts
Make it spicy optional.
S1. Happy Family
Jumbo shrimps, crabmeat, scallop, satay roast pork, beef and chicken with mushrooms, snow peas, celery and broccoli in chef's special sauce.
S4. Triple Royal Delight
Sliced shrimp, chicken and beef with Chinese mushroom, snow peas, baby corn and bamboo shoots in house special sauce.
S6. Beef & Scallop
Fresh sliced scallops and beef sauteed with snow peas, water chestnuts, mushrooms, and broccoli with Chef's special sauce.
S2. Seafood Delight
Jumbo shrimps, fresh scallops and crabmeat with broccoli, mushrooms, snow peas, bamboo shoots, baby corn in house special sauce.
S3. Beef & Prawns Szechuan Style
Chunk beef and jumbo shrimps with chili pepper in a rich hot spicy sauce szechuan style.
S9. Orange Chicken
Spicy.
S10. General Tso's Chicken
Spicy. Chunks of marinated chicken, crispy served in a chef's special sweet and spicy sauce, on a bed of fresh steamed broccoli.
S7. Lake Tung Ting Shrimp
Jumbo shrimp, fresh Chinese vegetable and egg white in white sauce.
S8. Orange Beef
Spicy. Tender filet of marinated beef, delicately sauteed and seasoned with imported orange peels.
S13. Sesame Shrimp
Shrimp with choice of sesame or spicy General Tso's sauce.
S15. Bourbon Chicken
Chunks of chicken, typically stir-fried, served in a special bourbon-infused sauce.
S11. Four Season
Jumbo shrimp, roast pork, beef and chicken with black mushrooms, snow peas, celery and broccoli with brown sauce.
S12. Sesame Chicken
With sesame seed with broccoli.
General Tso Shrimp
Jumbo shrimp, lightly breaded and fried, tossed with a sweet and spicy sauce, typically includes assorted vegetables.
Extra Fried Noodles
Stir-fried noodles, typically including a simple mix of seasonings without vegetables or meat, served as an additional portion.
Extra White Rice
Japanese side order: Steamed white rice available in pint or quart sizes.
Cheese Cake (Slice)
A single slice of Japanese-style cheesecake, known for its silky smooth texture and delicately sweet flavor.
Fortune Cookies (10)
Ten crisp fortune cookies, typically including a piece of paper with a fortune inside.
Gravy
Small.
Soda (2L)
2L soda options include Coca-Cola and Sprite.
Sweet Tea
Refreshing sweet tea brewed to perfection.
16oz Soda
A 16oz soda typically includes a selection of flavors such as Pepsi, Diet Pepsi, Dr. Pepper, Mountain Dew, Sierra Mist, Orange Crush, Raspberry Iced Tea, and Brewed Tea.
Family Order (3 Entrees)
Steamed rice egg roll or crab rangoon
Family Order (4 Entrees)
Steamed rice, egg roll or crab rangoon
The menu at Golden City III is a delightful blend of fresh ingredients and bold flavors, perfect for anyone craving a satisfying meal. Located in the heart of Virginia Beach at 207 25th St, this spot offers a variety of dishes that will transport your taste buds. Whether you’re in the mood for savory stir-fries, delicious noodles, or flavorful rice dishes, there’s something for everyone. The kitchen focuses on quality, serving up traditional favorites with a modern twist, all in a relaxed, inviting atmosphere. With each dish crafted to perfection, the Golden City III Menu promises a dining experience that will leave you coming back for more.